Wild Card Episode: It’s the Thanksgiving Episode featuring on-the-go options and GF Recipes!!
Let’s highlight some submitted Thanksgiving Recipes!
Here’s some additional Recipes I thought you might just love!
3 TBS butter
3 TBS Rice Flour
McCormick’s Grill Seasoning to taste
Directions: Make a roux with the butter and flour, add the broth and stir well and the seasoning and you are good to go! For a gingersnap crust, crush up Pamela’s GF Ginger cookies mix them with butter and push it into a crust mold then add pumpkin pie filling.